Black Truffle Hot Sauce 100ml | Truffle Guys UK

Black Truffle Hot Sauce 100ml

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£13.95 £11.16

Turn up the heat. Bring on the truffle.

Black truffle meets Scotch bonnet and cayenne for a rich, fiery finish. Drizzle over eggs, pizza and wings for a bold flavour upgrade.

  • Scotch bonnet & cayenne
  • Rich black truffle flavour
  • Vegan-friendly & gluten-free
£11.16

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Description

MEET YOUR NEW FLAVOUR OBSESSION. Black truffle. Scotch bonnet. Cayenne. This hot sauce doesn’t play nice.

We took the world’s bougiest ingredient and gave it a spicy little attitude. Drizzle it on anything and everything, eggs, pizza, wings, you name it. It’s rich. It’s fiery. It’s the sauce you didn’t know you were missing. One taste and you’ll start putting it on stuff just to put it on stuff.

Suitability: Vegan Friendly, Gluten Free

Uses

WHAT TO PUT TRUFFLE HOT SAUCE ON?

Try it on:

Eggs – Scrambled, fried, poached… they all deserve a spicy truffle glow-up.
Pizza – Drizzle it on the crust, the cheese, the lot. Trust.
Avocado Toast – Boujee breakfast meets bold heat.
Wings – Sticky, spicy, truffly perfection.
Burgers – Take your smash burger from good to gourmet.
Mac & Cheese – A fiery twist on the ultimate comfort food.
Tacos – Add a hit of heat and umami to every bite.
Fries – Dip or drizzle, either way, they’re elite now.

Ingredients

Ingredients: Cayenne Chilli, Sugar Syrup, Tomato Puree, Onion, Scotch Bonnet Chilli, Black Truffle (3%), Truffle Flavouring

Nutritional Information
Energy: 123kcal / 522kj, Total Fat: 1g Saturated Fat: 0.2g, Total Carbohydrates: 24.9g, Sugars: 23.5g Proteins: 2g, Salt: 7.33g

Made with Italian truffles from Umbria

TRUFFLE The Cookbook (Hardback)

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More than 80 recipes to make everyday cooking extraordinary. From quick midweek meals to dishes worth gathering around, discover just how easy cooking with truffle can be.

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Testimonials

Trusted By Chefs, Loved By Foodies

Omar Allibhoy Omar Allibhoy

“Truffle is such a versatile ingredient that works beautifully with simple dishes such a fried eggs or in other very complex dishes with plenty of different flavours working alongside each other with one goal, taste.”

Omar Allibhoy
Nisha Parmer Nisha Parmer

“I love the truffle dust on scrambled eggs, mac and cheese, mixed into butter for toast/chicken and also sprinkled over crisps or popcorn! The truffle honey is also superb with a cheeseboard and charcuterie!”

Nisha Parmer (Masterchef)
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Black Truffle Hot Sauce 100ml
- £11.16
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